Beverage

Cold Brew Tea

Name: Cold Brew Tea
Prep time: 10 min
Cook time: 12 h
Total time: 12 h 10 min
Yield: 6
Ingredients: 1 teaspoon of loose leaf tea per 6 -8 oz of water or one tea bag per 12 - 16 oz of water; Water

By Josh Kitchens · September 20, 2019

Prep: 10 min
Cook: 12 hr
Total: 12 hr 10 min
Serves: 6

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Notes

This recipe is a work in progress for cold brew tea. You could sweeten this after brewing with simple sugar syrup. I’m currently working on a honey simple syrup.

Ingredients

1 teaspoon of loose leaf tea per 6 -8 oz of water or one tea bag per 12 - 16 oz of water
Water

Instructions

Measure out the appropriate amount of tea for your pitcher or brewing vessel.
Pour water and tea into the brewing vessel.
Let sit covered in the refrigerator for 6 - 12 hours
Strain tea and serve.

#tea#in-progress